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Automatic Metered Aerosol Dispensers ( Battery Operated Time Released Units ) for Fly and Odor Control

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INSECTICIDE AND ODOR CONTROL

1 CSA AUTOMATIC DISPENSER



(Aerosol Not Included)

2 CSA AUTOMATIC DISPENSERS



(Aerosol Not Included)

6 CSA AUTOMATIC DISPENSERS



(Aerosol Not Included)

Use the Automatic Aerosol Dispenser for Odor and Fly Control Aerosols

Fly Control:

v tech

Packaging : 6.25oz. cans


V Tech Mist Metered Pyrethrin Aerosols -1 Can



V Tech Mist Metered Pyrethrin Aerosols -6 Cans


V Tech Mist Metered Pyrethrin Aerosols -12 Cans



 

automatic dispenser with V Tech
Click to enlarge
(Aerosol Not Included)


An excellent method for continuous automatic fly and odor control in kitchens and food handling establishments such as restaurants.

  • Automatic metered time release spray for control of odors or flying insects.
  • CSA(Cam Spring Action)
    AUTOMATIC AEROSOL DISPENSER



  • Features:


  • 3 Spray Intervals: 7.5, 15 or 25 minutes

  • On/ Off Switch

  • Low Aerosol Indicator-When the aerosol is low the green LED will blink

  • Low Battery Indicator-When the battery is low the red LED will blink

  • Test Switch

  • Operates on 2'D' Alkaline Batteries

  • Covers up to 6000 sq. feet

  • 4 year limited warranty.






    • For best results, follow these procedures:


  • No insect or odor control can be achieved without basic sanitation. So keep the area clean.


  • Do not install dispenser directly over food preparation areas or exposed food such as counters where food is handled or prepared, or salad bars, for example.



  • For fly control, the main function of a continuous aerosol dispenser is to form a tactile repellency level of natural pyrethrums in the environment and maintain it for 24 hours a day, thus keeping insects from entering the establishment. Those that do enter are phototropic, and go to the windows where they die away from food areas. Therefore, some of the most effective areas where the dispenser can be placed are over entrance or exit doors, in hallways or corridors leading to food preparation areas.


  • Do not install dispenser next to or below air conditioning or heating registers or intakes. The forced air currents will adversely affect the proper distribution of the fine particles containing the active ingredient.


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